SAVOUR THE TASTE OF ARIEL HOUSE
Dublin is a city that delights food lovers, and at Ariel House we believe that some of the loveliest moments of your stay should happen right here at home. Begin your day in our light-filled Conservatory with an award-winning breakfast, beautifully prepared each morning with fresh, locally sourced ingredients and our signature homemade baking.
Later, return to the calm of our Victorian townhouses and settle into the Drawing Room, a guest favourite for its quiet charm, complimentary tea and coffee, and the gentle indulgence of freshly baked cakes and biscuits served daily. As evening falls, the Honesty Bar offers a relaxed way to enjoy a glass of wine, a local gin, or an Irish whiskey by the fire, without ever needing to step back out into the city.
From morning coffee to a quiet nightcap, dining at Ariel House reflects the warm hospitality and relaxed elegance that define a stay in Dublin 4.
Places to eat on our doorstep
Ballsbridge is one of Dublin’s most vibrant dining neighbourhoods, offering everything from traditional Irish gastropubs to modern restaurants and artisan cafés. Many of the city’s best-loved eateries are located just a short walk from Ariel House, making it easy for guests to enjoy wonderful meals without travelling far.
ONE Ballsbridge Bar & Restaurant
Experience Dublin’s most exclusive rooftop bar with panoramic views of the city, just around the corner from Ariel House. Enjoy terrace BBQs during the summer months, or cozy winter warmers during the winter months.
A beloved Ballsbridge institution since 1992, Roly’s Bistro offers classic Irish and European cuisine with a warm, buzzing atmosphere just a short stroll from Ariel House. Dine on seasonally-inspired dishes, fresh Irish seafood and succulent Irish Hereford steaks, or enjoy relaxed lunch, dinner and Sunday menus with wine by the glass or bottle. Roly’s Terrace and bar provide casual bites, brunch and cocktails in a convivial setting overlooking leafy Herbert Park.
Avoca Ballsbridge Food Market & Avoca Fodder Restaurant
Just around the corner, Avoca Ballsbridge is a vibrant artisan food market and café destination. Browse the deli, bakery and patisserie counters, enjoy a great coffee or light lunch in the market, or book a table at Fodder Restaurant for brunch and lunch featuring fresh seasonal Irish fare, locally-sourced ingredients and relaxed neighbourhood dining. A perfect stop for breakfast pastries, casual lunches or artisan food shopping.
For a special dining experience in the heart of Ballsbridge, Mae serves refined modern Irish cuisine with expertly curated wines in an intimate, elegant setting. Led by chef Gráinne O’Keeffe, Mae celebrates seasonal Irish produce with creative flavour pairings and thoughtful service, all within walking distance of Ariel House. Ideal for date nights, celebrations or contemporary Irish fine dining.
Herbert Park Food Market & The Complete Food Market
Every Sunday (seasonally), Herbert Park Farmers Market brings together local producers, artisan bakers, fresh fruit and veg stalls, and specialty food vendors. A short walk from the hotel, it’s a vibrant way to sample the best of East Dublin’s local food culture, perfect for brunch, picnic treats or gourmet shopping after a morning stroll in the park. (Market times vary; check local listings when planning your visit.)
Just a few minutes from Ariel House on Shelbourne Road, The Cow is a lively gastropub with a strong focus on well-crafted food, thoughtful menus and generous portions. Expect classic Irish pub dishes and modern twists, great seafood and meat options, plus a welcoming dining atmosphere suited for relaxed lunches, pre-match meals or casual dinners with friends.
A local favourite on Ballsbridge Terrace, The Bridge 1859 blends Irish hospitality with great pub classics and hearty meals in a cosy setting. Perfectly placed for a leisurely lunch, dinner or post-walk pint, this gastropub pairs thoughtful comfort food with a wide selection of drinks and warm service, ideal after exploring nearby Aviva Stadium, the RDS or Herbert Park.
Expect traditional, immensely satisfying food; a buzzing atmosphere; and some of the friendliest, most genuine service around. Enjoy a drink in the cosy bar or take your seat in one of two spacious dining rooms, all of which boast plenty of character thanks to exposed brickwork, old engravings and patinated wooden furniture. The cooking includes the ever-popular likes of rib-eye steak and chips, while the desserts are a real highlight, especially if you get to try the excellently crafted bread and butter pudding.








